easter dining at 50 ocean
April 5, 2025
Serving: 11:00am - 5:00pm
easter menu
STARTERS
pair with benvolio prosecco 13-
$10
Baker’s Basket
fresh-from the oven guava & cheese empanadas
$10
$13
Warm Cinnamon Bun
housemade, bourbon syrup glaze, candied walnuts
$13
$30
Smoked Salmon Platter
toasted bagel, shaved red onion, scallion chive cheese smear, fried capers, heirloom tomato
$30
$12
Seasonal Fresh Fruit & Berries
key lime & mint syrup
$12
EGGS AND SUCH
$18
The Garden Omelet
three-farm fresh eggs, sun-dried tomato, baby spinach, caramelized onions, mushrooms, cheddar, choice of: applewood smoked bacon or pork sausage, signature breakfast potatoes
$18
$24
Smoked Salmon & Smashed Avocado
soft poached egg, honey-grain mustard vinaigrette, microgreens salad, thick-cut whole wheat toast
$24
pair with Emmolo, Sauvignon Blanc, Napa-Solano Counties, California 13
Grilled Strip Steak & Eggs
farm fresh eggs any style, crispy sweet onions, marinated heirloom tomatoes, signature breakfast potatoes
pair with j vineyards pinot noir, monterey, santa barbara, california 15-
$30
White Bean & Kale Hash Skillet
Two soft poached eggs, onions, roasted red pepper, White beans, kale, grilled chicken, smoked sea salt, salsa verde
$30
pair with A to Z Wineworks, Pinot Gris, Oregon 14
$25
Maine Lobster Benedict
soft poached eggs, oven-roasted tomato, spinach, toasted English muffin, old bay citrus hollandaise
$25
pair with Kim Crawford Sauvignon Blanc, Marlborough, New Zealand 15
SIGNATURES
$42
Oven-Roasted Honey Citrus Glazed Ham
Choice of maple sweet potatoes, or Creamy herbed mashed potatoes, Haricots verts amandine, Roasted Rainbow Cauliflower
$42
pair with Kendall-Jackson, "Vintner's Reserve", California 14
$16
Bananas Foster French Toast
cinnamon & vanilla custard-battered brioche, sautéed bananas, papaya, toasted almonds, Bourbon Banana Maple syrup
$16
Pair with Ghost Pines Merlot, Napa Valley California 14
$58
Asian Lobster Salad
Crisp romaine hearts, shredded cabbage, marinated Maine lobster, red onion, watermelon radish, orange segments, spiced wontons, cucumber, snap peas, cherry tomatoes, Citrus-Miso Ginger dressing
$58
Pair with Chateau Ste. Michelle, Riesling, Columbia Valley, Washington 13
$25
Korean Fried Chicken & Waffle
Griddled chive waffle, Crunchy Asian Slaw, Yangnyum hot honey glaze
$25
Pair with Gascon, Malbec, Mendoza, Argentina 13
$44
Roasted Lamb Chops
Sweet potato pavé, charred rapini, Pomegranate Madeira reduction
$44
Pair with Caymus-Suisun, "The Walking Fool", Red Blend, Suisun Valley, California 16
$42
Pan-Seared Salmon
grilled grape & cippolini onion relish, asparagus, forbidden black rice, citrus beurre blanc
$42
Pair with Mer Soleil, "Reserve", Chardonnay, Santa Lucia Highlands, California 16
SWEETS
$14
Red Velvet Cake Trifle
soaked in Chambord, Chocolate covered strawberries, white chocolate truffle anglaise, almond brittle
$14
$14
Carrot Cake
white chocolate buttercream frosting, candied walnuts, Grilled Pineapple & golden raisin compote, Toasted Coconut coulis, vanilla Chantilly
$14
$14
Warm Apple Streusel
Served warm, Cinnamon almond streusel, Caramel drizzle, vanilla gelato
$14