easter dining at 50 ocean

April 5, 2026

Serving: 11:00am - 5:00pm

MAKE A RESERVATION

easter menu

STARTERS

pair with benvolio prosecco 13-

$10

Baker’s Basket

"fresh-from the oven" guava & cheese empanadas

$10

$13

Warm Cinnamon Bun

housemade, bourbon syrup glaze, candied walnuts

$13

$30

Smoked Salmon Platter

toasted bagel, shaved red onion, scallion-chive cheese smear, fried capers, heirloom tomatoes

$30

$12

Seasonal Fresh Fruit & Berries

key lime & mint syrup

$12

EGGS AND SUCH

$18

The Garden Omelet

three-farm fresh eggs, sun-dried tomato, baby spinach, caramelized onions, mushrooms, cheddar, choice of: applewood smoked bacon or pork sausage, signature breakfast potatoes

$18

$24

Smoked Salmon & Smashed Avocado

soft poached egg, honey-grain mustard vinaigrette, microgreens salad, thick-cut whole wheat toast

$24

Emmolo, Sauvignon Blanc, Napa-Solano Counties, California 13

$49

Grilled Strip Steak & Eggs

farm fresh eggs any style, crispy sweet onions, marinated heirloom tomatoes, signature breakfast potatoes

$49

j vineyards pinot noir, Monterey, Santa Barbara, California 15

$30

White Bean & Kale Hash Skillet

Two soft poached eggs, onions, roasted red pepper, White beans, kale, grilled chicken, smoked sea salt, salsa verde

$30

A to Z Wineworks Pinot Gris, Oregon 14

$25

Maine Lobster Benedict

soft poached eggs, oven-roasted tomato, spinach, toasted English muffin, old bay citrus hollandaise

$25

Kim Crawford Sauvignon Blanc, Marlborough, New Zealand 15

SIGNATURES

$42

Oven-Roasted Honey Citrus Glazed Ham

Choice of maple sweet potatoes, or Creamy herbed mashed potatoes, Haricots verts amandine, Roasted Rainbow Cauliflower

$42

Kendall-Jackson "Vintner's Reserve", California 14

$16

Bananas Foster French Toast

cinnamon & vanilla custard-battered brioche, sautéed bananas, papaya, toasted almonds, Bourbon Banana Maple syrup

$16

Ghost Pines Merlot, Napa Valley California 14

$22

Truffle Honey Caprese

fresh mozzarella, heirloom tomatoes, crisp arugula, marcona almonds, pickled red onions, basil vinaigrette, balsamic reduction

$22

Chateau Ste. Michelle Riesling, Columbia Valley, Washington 13

$25

Korean Fried Chicken & Waffle

Griddled chive waffle, Crunchy Asian Slaw, Yangnyum hot honey glaze

$25

Gascon Malbec, Mendoza, Argentina 13

$44

Roasted Lamb Chops

Sweet potato pavé, charred rapini, Pomegranate Madeira reduction

$44

Caymus-Suisun "The Walking Fool" Red Blend, Suisun Valley, California 16

$42

Pan-Seared Salmon

grilled grape & cippolini onion relish, asparagus, forbidden black rice, citrus beurre blanc

$42

Mer Soleil, "Reserve" Chardonnay, Santa Lucia Highlands, California 16

SWEETS

$14

Red Velvet Cake Trifle

soaked in Chambord, Chocolate covered strawberries, white chocolate truffle anglaise, almond brittle

$14

Carrot Cake

white chocolate buttercream frosting, candied walnuts, Grilled Pineapple & golden raisin compote, Toasted Coconut coulis, vanilla Chantilly

$14

Warm Apple Streusel

Served warm, Cinnamon almond streusel, Caramel drizzle, vanilla gelato

$14

MAKE A RESERVATION